The Bow Fiddle bread knife is handmade right here in Joburg by Dave, the knife expert (cutler). It is categorically the best way to slice your sourdough country loaves!
The knife is lightweight and the blade is made from Swedish steel. It is very sharp and you must be careful when using it.
The knife helps to cut our bread because it provides a cutting action without the downward squashing.
The knife comes in a locally handmade, shweshwe-inspired eco-felt pouch. Not only is it beautiful, but the fabric is an innovative solution to recycling PET plastic.
When you purchase a Linden Loaves Bow Fiddle Bread Knife with Eco-felt pouch, you are supporting local business, job creation and sustainable small-scale craft.